Marca Academia da Cachaca
Marca Academia da Cachaca

Check out our photo gallery

Here, you can explore a visual collection that captures the essence of our passion.

Take the opportunity and feel free to experience the full journey in person. Come to Academia and become part of this story!

If you prefer, you can also place orders via WhatsApp or Ifood.

Glass of caipirinha de caju, filled with ice cubes and slices of cashew fruit, with a whole cashew fruit in the background, set on a wooden surface
Crystal cachaça glass with a crown logo from Vista Alegre, being filled as part of a design collaboration with Academia da Cachaça.
Image of an Academia da Cachaça glass with Melzinho, a golden drink made with aged cachaça and honey. Served with fresh lime slices, a bowl of honey, and a bottle of the product in the background, highlighting the fresh ingredients.
Four glasses of batidas with different flavors and colors, arranged in a row.
Glass with a light-colored cocktail, garnished with a slice of orange and a sprig of fresh herbs, served with ice cubes against a dark background
Baião de Dois served in a clay pot, made with carne de charque, rice, feijão de corda, bacon, and cubes of queijo coalho, accompanied by molho lambão on the side.
Escondidinho, a traditional Brazilian dish with a golden, gratinated crust, served in a ramekin.
Academia waiter holding a draft beer.
Academia's Feijoada served with rice, collard greens, orange, farofa, and house-made pepper sauce - traditional Brazilian dish.
Coconut batida in a glass, with fresh coconut pieces around
Pairing of dadinho with a red cocktail, alongside a glass of dried hibiscus flowers and a bottle of Cachaça Da Quinta in the background.
Portions of Arrumadinho, shredded dried beef ('charque'), served in individual bowls
Caipirinha de fruta-do-conde, next to an opened sugar apple (fruta-do-conde), with ice cubes scattered on a textured surface.
Collection of antique cachaça bottles. The bottles are arranged side by side, creating a visual that evokes the history and tradition of cachaça production in Brazil.
Indoor setting of Academia da Cachaça in Barra, with shelves filled with neatly organized cachaça bottles and small tables in front. Natural light enters through the window, creating a cozy atmosphere.